Offers a modern and evolving tapas menu with Spanish, Mexican and California influences; Cordero Parrilla (marinated lamb), Canelone del Mar, wild mushroom ravioli. Indoor and outdoor patio seating, take out is also available!
LESTER FARMS BAKERY
Serving up freshly baked pastries and breads, ham and cheese croissants, maple bars with bacon, homemade jams, and sandwiches with warm atmosphere.
Monday & Tuesday 5:30am-2pm
Saturday & Sunday 6am-4:30pm
PUTAH CREEK CAFE
Seasonal menus offer ample choices such as omelets, cioppino, wood-fired pizza, and freshly baked pies. Featured on “Divers, Drive-ins, and Dives.” Indoor and patio seating.
Thursday – Saturday 6am-3pm, 5-9pm
Sunday 6am-3pm, 4:30pm-9pm